Watter Brut Blanc de Blancs
|Origin||Switzerland, Canton Zurich|
|Grapes||Riesling - Sylvaner (Müller - Thurgau)|
|Producer||Watter Weine am Katzensee, Watt|
|Best before||1 - 3 years after harvest|
|Temperature||6 - 10 °C|
|Packaging||6 bottle boxes|
Fine bubbles, very pleasant aromas and a slight sweetness make this exclusive sparkling wine perfect. It comes from Watt and is made of wine grapes only. A true Blanc de Blancs from our region and a great aperitif.
Watter Weine am Katzensee, Watt
For several decades the association has been cultivating the Watt community their grapes in the vineyard of Watt (mun icipality of Regensdorf) near Katzensee and let from there p ress the finest wine. The Riesling-Sylvaner, Dornfelder and Pinot Noir will be produced by Landolt Weine AG to the fine st wines. Since 1977 the area of the two Katzenseen under p rotection the vineyard is listed in the federal inventory of the Landscapes and natural monuments of national importanc e listed. In this year also the vine house in the Front-lin e service created.
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